KMID : 1134820020310030492
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Journal of the Korean Society of Food Science and Nutrition 2002 Volume.31 No. 3 p.492 ~ p.499
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A Study on the Relationship between the Use Behaviors, Demographics, and Restaurant Selection Attributes
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¹ÚÈñÁ¤/Park HJ
¾çÀ§ÁÖ/Yhang WJ
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Abstract
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