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KMID : 1134820020310030492
Journal of the Korean Society of Food Science and Nutrition
2002 Volume.31 No. 3 p.492 ~ p.499
A Study on the Relationship between the Use Behaviors, Demographics, and Restaurant Selection Attributes
¹ÚÈñÁ¤/Park HJ
¾çÀ§ÁÖ/Yhang WJ
Abstract
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